In 100 g (Grams) of Capers, canned there is 0 mg of Cholesterol. Change amount

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Cholesterol

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Capers, canned.

Beef, variety meats and by-products, brain, cooked, simmered	3100 mg	3.1%
Veal, variety meats and by-products, brain, cooked, braised	3100 mg	3.1%
Beef, variety meats and by-products, brain, raw	3010 mg	3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried	2559 mg	2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised	2552 mg	2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried	2504 mg	2.50%
Egg, yolk, dried	2307 mg	2.31%
Pork, fresh, variety meats and by-products, brain, raw	2195 mg	2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried	2120 mg	2.12%
Lamb, New Zealand, imported, brains, raw	2100 mg	2.1%
Lamb, variety meats and by-products, brain, cooked, braised	2043 mg	2.04%
Egg, whole, dried, stabilized, glucose reduced	2017 mg	2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried	1995 mg	2.00%
Egg, whole, dried	1630 mg	1.63%
Veal, variety meats and by-products, brain, raw	1590 mg	1.59%
Lamb, variety meats and by-products, brain, raw	1352 mg	1.35%
Egg, yolk, raw, fresh	1085 mg	1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled	1002 mg	1.00%
Egg, yolk, raw, frozen, pasteurized	991 mg	0.99%
Egg, turkey, whole, fresh, raw	933 mg	0.93%

Capers, canned

Capers, canned is a type of Spices and Herbs. The most significant nutrients in Capers, canned are listed below.

Water	83.85 g	83.85%
Energy (calorie)	23 kcal
Energy (joule)	96 kJ
Protein	2.36 g	2.36%
Total lipid (fat)	0.86 g	0.86%
Ash	8.04 g	8.04%
Carbohydrate, by difference	4.89 g	4.89%
Fiber, total dietary	3.2 g	3.2%
Sugars, total	0.41 g	0.41%
Calcium, Ca	40 mg	0.04%
Iron, Fe	1.67 mg
Magnesium, Mg	33 mg	0.03%
Phosphorus, P	10 mg	0.01%
Potassium, K	40 mg	0.04%
Sodium, Na	2348 mg	2.35%
Zinc, Zn	0.32 mg
Copper, Cu	0.374 mg
Manganese, Mn	0.078 mg
Selenium, Se	1.2 µg
Vitamin C, total ascorbic acid	4.3 mg

Nutrients in Capers, canned